Monday, July 15, 2019

Bastille Day Celebration In NYC

What a beautiful summer day today!  It was very festive and many people both French and Nee Yorkers including Tourists attended this yearly fest.

I was looking forward to the food most of all.

This year I tried a new sandwich by Epicerie Boulud which was with coq-au-vin (like French chicken stew).  It was served in a brioche roll with bacon and a toothpick with pickled pearl onion.  I liked it.
There were many pastries and nicely crafted costume jewelry that look real.

They also had a band and live show from comedians to singers.


 Above is a delicious apple cake torte.  It is delicious and moist made by one of my favorite French place here in the city.  Epicerie Boulud.
 Pictures say a thousand words.  Attending this event is like grocery shopping for me with French food in mind.  I found chocolate cereals to cookies, French custard to pistachio rolls and no sodium nitrite dry sausage!  You bet, I will come back next year!






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