What a beautiful summer day today! It was very festive and many people both French and Nee Yorkers including Tourists attended this yearly fest.
I was looking forward to the food most of all.
This year I tried a new sandwich by Epicerie Boulud which was with coq-au-vin (like French chicken stew). It was served in a brioche roll with bacon and a toothpick with pickled pearl onion. I liked it.
There were many pastries and nicely crafted costume jewelry that look real.
They also had a band and live show from comedians to singers.
Above is a delicious apple cake torte. It is delicious and moist made by one of my favorite French place here in the city. Epicerie Boulud.
Pictures say a thousand words. Attending this event is like grocery shopping for me with French food in mind. I found chocolate cereals to cookies, French custard to pistachio rolls and no sodium nitrite dry sausage! You bet, I will come back next year!
They also had a band and live show from comedians to singers.
Above is a delicious apple cake torte. It is delicious and moist made by one of my favorite French place here in the city. Epicerie Boulud.
Pictures say a thousand words. Attending this event is like grocery shopping for me with French food in mind. I found chocolate cereals to cookies, French custard to pistachio rolls and no sodium nitrite dry sausage! You bet, I will come back next year!
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