My kale salad with mushroom was so delicious with butter slightly browned flavor coming through. (I think that is butter is taste).
BUGS
Bugs Restaurant - New York, NY | OpenTable
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PICTURES SPEAK A THOUSAND WORDS. PLEASE BE PATIENT AS IT DOWNLOADS. From the city of the melting pot and beyond, this is my bird's eye view on food. As a foodie, my choice for discussion will always be food related; either through my own preparation; or restaurants that strike me for its: 1) taste, 2) presentation, 3) value or creativity. Food is beautiful. And sharing its beauty delights me. I hope that you enjoy and learn something new each time you view! Join me!
Tuesday, August 18, 2015
BUGS (no bugs)
This is a small restaurant which seats probably no more than 20 at a time. I sat by the bar counter where 2 lady chefs behind the counter that prepare the food. One makes most of the sushi-based food and the other the cooked and sautéed dishes.
I got tempted to order the fried chicken pieces coated with a spicy sweet sauce and something I dip in creamy sauce. (Answer to buffalo wings). The chicken pieces are tender and crisp outside.I had to try the Risotto with soft shell shrimp, scallops, uni and oyster. This was a big dinner. It came with thin slices of pickled cucumber.
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