We ordered cheese zakanacki. That too was delicious.
PICTURES SPEAK A THOUSAND WORDS. PLEASE BE PATIENT AS IT DOWNLOADS. From the city of the melting pot and beyond, this is my bird's eye view on food. As a foodie, my choice for discussion will always be food related; either through my own preparation; or restaurants that strike me for its: 1) taste, 2) presentation, 3) value or creativity. Food is beautiful. And sharing its beauty delights me. I hope that you enjoy and learn something new each time you view! Join me!
Monday, December 9, 2013
Taverna in Athens
Located at the corner of Okeanidomi and Mokreondos Streets is a neat looking taverna where we ate on our first night. For the first time, I had Greek-style braised leg of lamb pictured below.The fried potatoes served with it was very good as well. In fact even the salad was flavorful - must be the homemade dressing.
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